Domaine La Yole Camping Lodge, Valras Plage, Eco-responsabilité, mer

Measurement in France and at the campsite

Current situation in France

Behind government announcements

Page updated on 19/07/2021 at 9h00

Behind government announcement:

Following the recent announcements made by the French government, making health passes compulsory at restaurants, bars and swimming pools, we will ask you to present on arrival at the campsite the health passes of all persons over 17 years old staying with you.

 

If any of the participants of your stay do not have a complete vaccination scheme or a certificate of recovery of the Covid-19 less than 6 months old, we ask them to carry out a PCR or antigenic test 48 hours before the beginning of your stay, in order to start your next holiday with a clear mind.

The local sanitary instructions will also apply inside the campsite.

Once this formality has been completed, you can enjoy your well-deserved holiday!

 

Curfew, health measures and travel

Since 20 June 2021, the curfew is over

 

Travel certificates are available for download here –>https://www.gouvernement.fr/info-coronavirus

Mask compulsory everywhere outdoors, from the age of 11, with the exception of beaches, swimming areas and large natural areas such as forests or parks and four communities of communes located mainly in the west of the Hérault: Minervois, Mont de Lacaune, Sud Hérault and Cévennes Gangeoises

 

Do you need a PCR test?

Do you need a COVID test? Here is a list of laboratories near the campsite!

Don’t hesitate to contact the reception if you want us to make an appointment for you!

LBM BIOMED 34 SERIGNAN RTE DE VALRAS, 34410 SERIGNAN – 04 67 62 77 30

Sampling methods: On site
Access: By appointment only
Opening hours: Monday: 10:00-12:00 and 14:00-17:30
Tuesday: 10am-12pm and 2pm-5.30pm
Wednesday: 10am-12pm and 2pm-5.30pm
Thursday: 10am-12pm and 2pm-5.30pm
Friday: 10am-12pm and 2-5.30pm
Saturday: 10am-11.30pm
Sunday: closed

Between €70 and €75

LBM CBL SERIGNAN1 R JOSEPH LAZARE, 34410 SERIGNAN – 04 67 32 40 55

DRIVE: Stade Aita 2 rue Roger Salingro Serignan
Methods of collection : Drive/In EHPAD/Home/Health institution
Access: By appointment only
Opening hours: Monday: 8am-12pm and 2pm-7pm
Tuesday: 8am-12pm and 2pm-7pm
Wednesday: 8am-12pm and 2pm-7pm
Thursday: 8am-12pm and 2pm-7pm
Friday: 8am-12pm and 2pm-7pm
Saturday: 8am-12pm
Sunday: closed

LBM CBL BEZIERS17 AV DE LA VOIE DOMITIENNE, 34500 BEZIERS – 04 99 47 97 97

Collection methods : Drive/On site/In EHPAD/Health institution
Access: By appointment only
Opening hours: Monday: 7am-7pm
Tuesday: 7am-7pm
Wednesday: 7am-7pm
Thursday: 7am-7pm
Friday: 7am-7pm

Between €65 and €75

Pharmacy Juillaguet – CrosChemin de la Condamine, 34420 PORTIRAGNES – 0467909009

Access: with appointment

Additional information: The tests are preferably carried out outside in the driveway of the pharmacy.

LBM BIOMED 34 AGDE TUILERIES6 AV DU 11 NOVEMBRE 1918, 34300 AGDE – 04 67 94 32 92

Access: By appointment only
Opening hours: Monday: 1.30-4.30 pm
Tuesday: 1.30-4.30 pm
Wednesday: 1.30-4.30 pm
Thursday : 1.30 pm – 4.30 pm
Friday : 1.30-4.30 pm
Saturday : closed
Sunday : closed

Between 55€ and 60

LBM CBL NARBONNE – 0468902989
Drive on the laboratory car park
Sampling methods : Drive/On site/In EHPAD/Health institution/Home
Access: By appointment only
Opening hours :

Monday: 8am-2pm

Tuesday: 8am-2pm

Wednesday: 8am-2pm

Thursday: 8am-2pm

Friday: 8am-2pm

Saturday: 8am-2pm

Sunday: closed

Information on the Health Pass

Information on the Health Pass

The “health pass” consists of the presentation, digitally or on paper, of one of the following three proofs:

Complete vaccination, i.e:

– 7 days after the 2nd injection for double injection vaccines (Pfizer, Moderna, AstraZeneca)

– 4 weeks after injection for single injection vaccines (Johnson & Johnson by Janssen)

– 7 days after injection for vaccines in people with a history of Covid (single injection)

– A negative RT-PCR or antigenic test less than 48 hours old OR, for people who have had Covid-19: a positive RT-PCR or antigenic test result attesting that the person has contracted Covid-19, and that a period of more than 11 days and less than 6 months has elapsed since the result of this test was obtained (considered a certificate of recovery)

Who needs a health pass to access Domaine La Yole?

From 21 July, all adults aged 17 or over will be required to show a health pass in order to gain access to the campsite. From 30 August, this requirement will also apply to visitors aged between 12 and 17. Children under 12 years of age are not affected by this measure.

Can I come to Domaine La Yole if I am not vaccinated?

If you have not received a full vaccination schedule, you can access the campsite upon presentation of one of the following two proofs:

– A negative RT-PCR or antigen test less than 48 hours old.

– OR, for people who have had Covid-19: a positive RT-PCR or antigenic test result attesting that the person has contracted Covid-19, and that a period of more than 11 days and less than 6 months has passed since the test result was obtained (considered a certificate of recovery).

You will need to present this proof along with proof of identity.

 

How long is a negative test (PCR or antigenic) valid? Should I be tested several times if I stay more than 2 nights?

According to the information we have to date, the presentation of a sanitary pass is only compulsory for access to the campsite itself, regardless of the length of your stay!

Will I have access to the campsite facilities without a Sanitary Pass?

Once you have presented your sanitary pass on arrival at Domaine La Yole, you can use all the facilities without having to present it again.

All united against Covid19 !

The sanitary protocols, put in place during the 2020 season have paid off!

Thanks to the patience and cooperation of all, we were able to guarantee the safety of holidaymakers in our establishment. We thank you for this.

Your health and well-being and that of your family is our priority.♥️.

 

 Domaine La Yole’s commitments for the prevention of Covid-19

#Alltogether
#Unite

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Detailed sanitary procedures at Camping La Yole

The reception

On the receptionist side


→ Each receptionist has his own disinfectant gel and mask.
→ Each workstation is equipped with Hydro Alcoholic Gel.
→ Always disinfect hands after contact with an external object.
→ Wear a mask when receptionists are in direct contact with clients.
→ Disinfection of CB terminals before and after each use.
→ Favour for any amount less than 50€ the no-contact.
→ Cleaning of the reception desk at regular intervals (every two hours).
→ Receptionists going outdoors are equipped with visors and/or masks.

On the client side


→ We ask you to enter the reception only one person per family.
→ In order to avoid contact at most, we ask you to pay the totality of your stay online and to use the deposit online.
→ The only documents given to clients will be the plans.
→ Keys are UV disinfected upon receipt.
→ A path has been set up, make sure you respect it to avoid crossing each other.
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Rentals

On the cleaning lady side


→ Wearing the mask and washable gloves
→ Contact with bedding, towels,
Or any object that might have been in contact with a customer is avoided.
→ Rentals are aired for cleaning time.
→ Cleaning with particular care of door handles, switches, faucets, remote control and any accessories that may have come into contact with the hand.
→ Disinfection of air conditioners
→ ozone generator unit at the end of the household to remove any possibility of contamination

 

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The technique

Technicians’ side


→ Technicians are equipped with washable and/or disposable visors, masks and washable gloves.
Customer’s side
→ We ask you not to be present in the rentals in case of intervention, if possible stay outside, in order to respect the rules of distancing.

 

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The water park

On the lifeguard side


→ Masters swimmers wear masks to address customers.

On the Customers’ side


→ All the deckchairs are 1 metre apart
→ There are no deckchairs in the indoor swimming pools.
We call for everyone’s citizenship to respect the rules of social distancing. Through patience and cooperation, we can all contribute to this effort! ♥️
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Animation

Animators’ side


→ Animators are equipped with washable masks.
Customer’s side
→ We ask you to respect the rules of distancing during the activities.
→ Group activities are not allowed
→ The equipment is disinfected after each use.

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The shops

Spa By La Yole

Employee side


→ Employees are equipped with washable masks
→ Always disinfect hands after contact with an external object or after a massage.

Client side


→ Entrance to the Spa is by appointment only. (Appointment at 0771762736.)
→ You must wear a mask.
→ No accompanying person will be admitted for the treatments.
→ The washrooms are no longer accessible to customers.
→ Cloakroom and personal belongings are put in a box which will be disinfected after your departure.
→ Hydroalcoholic alcohol dispenser available at the entrance of the lounge.
→ Disposable bathrobe and towel.
→ Equipment disinfected and passed through the ozone sterilizer.
→Tous The areas in contact with a client will be disinfected after each visit.

 

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Hairdresser

Hairdresser’s side


→ Employees are equipped with washable masks and a visor.
→ Always disinfect hands after contact with an external object or after a service.
→Matériel disinfected and passed through the ozone sterilizer.


On the customer’s side


→ Entrance is by appointment only. (Please call 0771762736).
→ You must wear a mask.
→ Cloakroom and personal belongings are put in a box which will be disinfected after your departure.
→ Hydroalcoholic alcohol dispenser available at the entrance to the exhibition.
→ Disposable bathrobe and towel.
→ Equipment disinfected and passed through the ozone sterilizer.
→Tous The areas in contact with a client will be disinfected after each visit.

 

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Adventure Park

La Yole Farm

Employee side


→ Employees are equipped with masks
→ Always disinfect hands after contact with an external object or after a service.
→Matériel disinfected

On the client side


→ on arrival at the entrance to the restaurant, hydro-alcoholic gel is made available.
→ We no longer offer visitors to the farm to feed the animals with bread. It is requested not to touch the animals.
→ traffic direction  is set up to welcome you. The classic entrance of the farm will be used to receive you. The inside of the room where the counter is located will be used as an exit.
→ Payments will be made by CB at the table directly whenever possible.
→ If you wish to pay at the cash desk, you must go with your mask to the cash desk where the grill is located. A transparent physical separation will be made on the counter between you and the team member who will be cashing out.
→ The dining room is the outdoor terrace. The interior room is not used. The interior room has the windows open at all times as you can go there to use the washrooms. This space is airy.
→ The toilets are disinfected regularly.

 

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The Bar

Barman and waiter side


→ one work point per person with a minimum of one meter in each employee
→ wearing a mask is mandatory
→ wash your hands every 30 minutes
→ disinfection with hydroalcoholic gel
→ implementation of a cleaning procedure for work surfaces.

On the client’s side


→ service and cashing is only done at the table.
→ tables are spaced apart, minimum 1m apart.
→ disinfection of tables and chairs at each departure
→ the tables are spaced out, minimum 1m apart.
→ disinfection of tables and chairs at each departure
→ the mask is recommended
→ the toilets are disinfected regularly
→ a traffic direction is set up inside the bar.

 

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The Restaurant

Waiter side


→ colour code on the knives (each employee has his own knives)
→ mask for all staff
→ latex gloves, use pliers as much as possible
→ training in disinfection and hand washing

On the client side


→ the reception will be outdoors
→ installation of signs on the ground to manage the queue
→ obligation to disinfect your hands before returning home. Gel made available
→ table spacing, entry and exit direction to avoid crossovers
→ payment at the table, card on disposable set and QR code
→ disinfection of tables and chairs between each client
→ no condiments on the table, all disposable
→ disinfected toilets between each service

 

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Food Court

Waiter side


→ puts a plexi in front of the cash desk
→ mandatory mask for staff
→ latex gloves, use pliers as much as possible
→ training in disinfection and hand washing
→ colour code on the knives (each employee has his own knives)

Client side

 

→ disinfection of hands is mandatory before returning home (gel available)
→ ground signage to manage the tail
→ one person at a time is allowed indoors
→ a command post
→ a separate station for goods collection
→ you are asked to wait for your orders seated on the terrace with call by number, tables spaced out.
→ the toilets are disinfected between each service and closed between services

 

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P’TITE CAVE

Employee side


→ Wearing a mask is mandatory
→ Hands washed regularly

On the client side


→ Wearing a mask is mandatory
→ No crossing of accesses: entry through one door and exit through another
→ Reminder of instructions to be observed: posted in front of the front door
→ Limited to 5 persons (including staff)
→ Provision of hydro-alcoholic solution (entrance and cash desk)
→ Display: distances to be respected, do not touch the bottles, deposit for tasting …

 

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GAME ZONE

Employee side


→ Plexiglas screen at the checkout.
→ Wearing the mask.

On the customers’ side


→ Wearing the mask
→ Riding arena and partially closed kartings
→ Cleaning of the kartings between each use,
→ The carousel 1 child per subject cleaning after each use
→ Trampoline: Access will be limited.  1 child per canvas
→ Minigolf: access limit. Cleaning of clubs and balls between each client.
→ Mini quads: Partially closed.

 

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The campsite’s corner shop

Employee side

 

→ All staff are equipped with gloves and masks.
→ The crates are equipped with protection
→ 1 meter safety distance to the ground
→ The floor of the shop is washed 3 times a day (morning, noon and evening).

On the client side


→ gel available
→ in the shop there are posters to remind you of the instructions.
→ the number of customers is limited in the shop

 

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The bakery

Seller’s side


→ wearing a mask and helmet visor
→ wearing the disposable apron
→ hands washed every 30 minutes with hydroalcoholic gel
→ product service with pliers, mandatory even for chopsticks
→ maintaining barrier gestures
→ increase in washing/disinfection of all surfaces including all handles in the production unit – storage – warehouse
→ display of the rules and customs applied to the team


On the client side


→ Wearing a mask is mandatory

 

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The fishmongers

Fishmonger’s side


→ wearing of mask and glove

Client side


→ No tastings on site to avoid groupings.

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The bazaar

Seller’s side


→ Permanently available hydroalcoholic gel
→ Free access to sanitary facilities
→ Disposable mask and visor per half day
→ Pedal bin for used masks only
→ Plexiglass plate at the cash desk

On the client side


→ Obligatory direction of traffic: entrance on the packing side, marking on the floor, exit in front of the cash desk.
→Veille to the respect of distances and limitation of the number of customers in the trade
→ Information sign at the entrance of the store with instructions to follow
→ Hydroalcoholic gel available at the entrance of the shop
→ Fitting rooms: lining of the fabric curtains with plastic curtains (easy disinfection), central closed cabin, mask obligatory for any fitting (provided free of charge if necessary)

 

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