2016 Season : the campsite will be open from 30 April to 24 September midday.
In May, June and September, the reception will welcome you every day from 8 am to 7.45 pm.
From 8am to 8.30pm in July and August.
Bakeries and baguettes practically symbolise France!
At Campsite La Yole, you will find a bakery providing two things that are essential to a holiday by the sea : bread rolls for your home-made sandwiches, and straight-out-of-the-oven croissants for long-lasting breakfasts with your family, where everyone will be eager to discuss what they’ve been doing the day before and what their plans for the present day are.
Freshly made bread and Viennese pastries,…. there’s no better start to your activity-laden day!
You will discover a whole variety of cereal bread sorts, that offer a whole range of different tastes, and that also provide numerous health benefits.
Have you ever heard about the so-called “Câlina”?
It is a sort of brioche made with grape yeast and six (Alexandria muscatel, Syrah, Carignan, Merlot, Mauzac and Aude Muscatel) sorts of different grapes, all originating from Languedoc’s countrysides. It’s a typically Mediterranean pastry that totally matches La Yole Wine Resort’s spirit.
Did you know that…?
Bread is vital to your overall wellbeing. The complex carbohydrates it contains, constitute a significant source of energy both for muscles and brain. Eating bread enables better concentration and stimulates cognitive functions.
Moreover, all bread types contain lots of soluble fibres which stimulate bowel function. Wholemeal bread and cereal bread contain lots of fibres but are also particularly rich in vitamins and minerals…
Open from 22 April to 16 September 2017
Opening times : Low season : : 7.00 – 12.00 & 17.00 – 19.00
Opening times : High Season : 6.30 – 13.00 & 16.00 – 20.00
Dates and Opening times are subject to change